//
you're reading...
food

I Need to Be Able To Dip or Squeeze (my ketchup that is)

赤鱲角亞洲國際博覽館快餐店 Category:H. J. Heinz Company Cat...

Image via Wikipedia

It took them three years to sort out the concept of dipping and squeezing. Now before you get your panties in a wad, I’m referring to ketchup packets here. I for one eagerly support this change to the packet packaging that has been around since 1968. Their traditional packets can be waaaay annoying depending on the time and place. Not anymore! Thanks for the options Heinz.

As the name promises, “Dip and Squeeze” ketchup can be squeezed out through one end or the lid can be peeled back for dipping. The red, bottle-shaped packets hold three times the ketchup as traditional packets.

Advertisements

About maggie.

Maggie Barnes is a nonprofit and for profit business content specialist / social media consultant; and social sciences web writer interested in everything from psychology and sexuality, to technology, race, and economics. She is passionate about good communication and information accessibility.

Discussion

One thought on “I Need to Be Able To Dip or Squeeze (my ketchup that is)

  1. Talking about dipping, squeezing, and panties all in the same sentence, even if it is about ketchup, is just asking for trouble. LMAO!

    Posted by Down the Rabbit Hole we go! | September 26, 2011, 8:21 am

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

follow on TWITTER

Error: Twitter did not respond. Please wait a few minutes and refresh this page.

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 92 other followers

%d bloggers like this: