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You Really Thought That Celebrity Wrote That Cookbook?

Hate to burst your bubble. “A New York Times food reporter has revealed the surprising truth behind the bestselling celebrity chef-authored recipe books…ghostwriter of nine cookbooks, Julia Moskin, claims that often the recipes are conceived by a team of assistants and sometimes the famous foodies don’t even read the final product.”

umm…duh. I could have told you that.

Read more: here.

About maggie.

Maggie Barnes is a nonprofit and for profit business content specialist / social media consultant; and social sciences web writer interested in everything from psychology and sexuality, to technology, race, and economics. She is passionate about good communication and information accessibility.


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